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    Main / International days / World Chocolate Day
    World Chocolate Day
    World Chocolate Day
    11/07/2023

    1780

    World Chocolate Day

    There are a number of dates throughout the year promoting variations of local, national or international World Chocolate Day, however every year on July 11, sweet lovers celebrate this day with great enthusiasm. This delicious holiday was invented and first held by French in 1995. World Chocolate Day is nothing short of a special tribute to mankind’s greatest culinary invention. On this joyous occasion, chocoholics and confectionery enthusiasts from all corners of the globe come together to pay tribute to the irresistible charm and taste of chocolate. On this special day, we not only rejoice in the pure delight of chocolate itself but also pay homage to an array of delectable treats that feature this beloved ingredient. From luscious chocolate milk and comforting hot chocolate to indulgent chocolate candy bars, heavenly chocolate cakes, irresistible brownies, and everything in between, the celebration encompasses a wide range of chocolate-infused goodies. From history to significance, here is all you need to know about this day. World Chocolate Day holds significant meaning as it serves as a delightful reminder of the universal love and appreciation for one of the world's most beloved treats. On this special occasion, chocolate becomes a symbol of joy, indulgence, and celebration, transcending cultural boundaries and bringing people together in a shared moment of blissful indulgence. Especially on this day, festivals and other events dedicated to this dedicated to this sweet holiday are held in different countries. It is especially interesting to visit factories or confectioneries that make chocolate and its derivatives on this day. It is here that everyone is told how and from what chocolate is made, all kinds of competitions and tastings, exhibitions of works made from chocolate and even master classes where you can try yourself as a confectioner are held.

    Halbibi SATLYKOVA,
    2nd year student of the faculty of International Journalism
    of the institute of International Relations
    of the Ministry of Foreign Affairs of Turkmenistan.

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